nutrition PDF: 1 to 10 of 1000 results fetched - page 1 [ec]

Zoolz is the only cloud solution that keeps your data even when you disconnect your drives
Now you can translate your PDF documents automatically to dozens of languages.

Nutrition

www.ebooks.com/cj.asp?IID=2198212&cjsku=2198212...
Cet Abrg, en parfaite cohrence avec le programme de DCEM2-DCEM4, apporte les connaissances fondamentales en matire de nutrition. La partie Connaissances dveloppe de manire synthtique et pratique les 39 items du programme de D2-D4 ayant trait la nutrition. Les items sont rpartis en 2 grandes sous-parties : Grandes questions de nutrition, Nutrition et pathologies. A l'intrieur de chaque sous-partie, des chapitres reprenant l'intitul et le numro de l'item prsentent les objectifs pdagogiques , dveloppent les donnes de l'item et se concluent par un encadr Points cls qui en rsume de manire claire les donnes. De nombreux rappels de physiologie ainsi que de multiples tableaux viennent en complment enrichir les donnes. La partie Pratique qui comprend des cas cliniques comments , offre un vritable outil d'auto-valuation et d'entranement.
Category: Medicine. ISBN: 9782294737268

Nutrition

www.ebooks.com/cj.asp?IID=1208616&cjsku=1208616...
The science of nutrition has advanced beyond expectation since Antoine La voisier as early as the 18th century showed that oxygen was necessary to change nutrients in foods to compounds which would become a part of the human body. He was also the first to measure metabolism and to show that oxidation within the body produces heat and energy. In the two hundred years that have elapsed, the essentiality of nitrogen-containing nutrients and of proteins for growth and maintenance of tissue has been established; the ne cessity for carbohydrates and certain types of fat for health has been docu mented; vitamins necessary to prevent deficiency diseases have been identified and isolated; and the requirement of many mineral elements for health has been demonstrated. Further investigations have defined the role of these nutrients in metabolic processes and quantitated their requirements at various stages of development. Additional studies have involved their use in the possible prevention of, and therapy for, disease conditions.
Category: Technology. ISBN: 9780306401329

Nutrition

www.ebooks.com/cj.asp?IID=2057329&cjsku=2057329...
Despite the abundance of advice on food and diet, more Americans are obese than ever before, diabetes rates are skyrocketing, and more foods are recalled due to contamination. It is high-time for non-biased answers to the question of what is healthy and safe to eat. Nutrition provides those answers. The book explains basic guidelines for healthy eating, along with the government's role in nutrition. It examines the issues of food safety and technology and the debates about genetically modified foods, organic foods, and vegetarian dining. Food bans, such as those on transfats are discussed, as are vitamins and supplements. After tracing the history of the study of nutrition and identifying principal researchers, the book examines seven major controversies in nutrition today. This basic guide to healthy eating will give both students and adults the tools they need to choose a diet that is healthy and safe.
Category: Health & Fitness. ISBN: 9780313349850

Nutrition

www.ebooks.com/cj.asp?IID=209517753&cjsku=209517753...
This second edition of a standard reference is greatly expanded with updated information on food sources of nutrients, effects of cooking, approved carbohydrate and fat substitutes, applications of nutritional therapy, and dietary recommendations. It offers a comprehensive overview of the chemistry and physiology of nutrition designed for students majoring in the areas of nutrition, food science, exercise, and the premedical fields. Topics addressed include how nutrients are used at the cellular and organ system levels, the role of nutrients in metabolism, and the role of vitamins and minerals in enzyme activity.
Category: Medicine. ISBN: 9780849385049

Nutrition

https://www.ebooks.com/cj.asp?IID=1681100&fc=CA&cjsku=1681100...
There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In this Very Short Introduction, David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.
Category: Health & Fitness. ISBN:

Nutrition

https://www.ebooks.com/cj.asp?IID=1681100&fc=AU&cjsku=1681100...
There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In this Very Short Introduction, David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.
Category: Health & Fitness. ISBN:

Nutrition

https://www.ebooks.com/cj.asp?IID=209517753&fc=US&cjsku=209517753...
This second edition of a standard reference is greatly expanded with updated information on food sources of nutrients, effects of cooking, approved carbohydrate and fat substitutes, applications of nutritional therapy, and dietary recommendations. It offers a comprehensive overview of the chemistry and physiology of nutrition designed for students majoring in the areas of nutrition, food science, exercise, and the premedical fields. Topics addressed include how nutrients are used at the cellular and organ system levels, the role of nutrients in metabolism, and the role of vitamins and minerals in enzyme activity.
Category: MEDICAL / Nutrition. ISBN:

Nutrition

https://www.ebooks.com/cj.asp?IID=2198212&fc=US&cjsku=2198212...
Cet Abrégé, en parfaite cohérence avec le programme de DCEM2-DCEM4, apporte les connaissances fondamentales en matière de nutrition. La partie « Connaissances » développe de manière synthétique et pratique les 39 items du programme de D2-D4 ayant trait à la nutrition. Les items sont répartis en 2 grandes sous-parties : Grandes questions de nutrition, Nutrition et pathologies. A l'intérieur de chaque sous-partie, des chapitres reprenant l'intitulé et le numéro de l'item présentent les objectifs pédagogiques, développent les données de l'item et se concluent par un encadré Points clés qui en résume de manière claire les données. De nombreux rappels de physiologie ainsi que de multiples tableaux viennent en complément enrichir les données. La partie « Pratique » qui comprend des cas cliniques commentés, offre un véritable outil d'auto-évaluation et d'entraînement.
Category: MEDICAL / General. ISBN:

Nutrition

www.ebooks.com/cj.asp?IID=366799&cjsku=366799...
This book provides a comprehensive look at all aspects of nutrition from roles and responsibilities to caring for a patient with specific nutritional needs. It is aimed primarily at nurses and addresses some of the issues they will encounter when caring for patients nutritional needs in a hospital setting. It also highlights the benefits of a hospital based Nutrition Team providing a multidisciplinary approach to nutrition. It includes a number of case studies to clarify some of the issues discussed and concludes by examining issues that need to be considered before discharging a patient home from hospital into the community.
Category: Social Science. ISBN: 9780470061312

Nutrition

www.ebooks.com/cj.asp?IID=800691&cjsku=800691...
Children need good nutrition to grow up healthy and strong. From the most trusted experts in child health and wellness, this guide presents parents and caregivers with an accessible and practical overview of one of the most important topics in children's health. It offers strategies to meet kids' dietary needs from birth through adolescence. Also included are expert discussions of standards of weight and height, eating disorders, alternative diets and supplements, allergies, cholesterol-lowering medications, and concerns regarding food safety. This revised edition also features growth charts, the current food pyramid, and many new recommendations from the American Academy of Pediatrics.
Category: Family & Relationships. ISBN: 9781581103212
[1] 2345Next